Center Info
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Trips Available
 
Center Hours
8:00 am - 4:30 pm
Monday - Friday
 
Center Contact
Phone (269)468-3366
Fax (269)468-9534
Nutrition (269)468-5682
PO Box 730
Coloma MI 49038
 
Center Staff
Robert Wooley
Director
 
Sue Dahlquist
Administrative Assistant
 
Debbie Ziemke
Secretary
 
Dorothy Brown
Staff Assistant
 
Nadine Deitrich
Staff Assistant
 
Jean Vollrath
Staff Assistant
 
Tonya Foote
Nurse
 
Deb Pena
Nutrition Site Manager
 
The North Berrien Senior Center has been committed to serving persons 60 years of age or older and their spouses for over 25 years!
 
 
Our service area primarily consists of the cities of Coloma and Watervliet and the townships of Bainbridge, Coloma, Hager and Watervliet. All area seniors are welcome to participate in any of our programs, join us or call anytime if you have any questions. We're here for you!
 
 
The North Berrien Senior Center is funded largely through Berrien County millage, Region Four Area Agency on Aging through Title III-B of older America Act, Community Hospital Watervliet, and private donations.
 
 
We now accept Visa, Master Card, American Express and Discover for payment of trips, donations, etc.
 
 
 
 
POLYPHARMACY Program
With Dr. Bridget Reidy
February 17th at 12:30 p.m.
 
 
ACTIVE Living Every Day
Begins Feb 3rd at 10am
Cost $15.00 per person
·· More info on Activities Page
 
 
POTLUCK & BINGO
Monday February 15th
NOON
 
 
GRIEF Recovery Program
With Lakeland Hospice
Starts Feb. 4th at 12:30pm, 12 weeks
 
 
SOUP SUPPER
Friday February 5th & 19th
5:00 - 6:30 p.m.
 
 
CAFFEINE Program
With Penny Kelly from
Senior Nutrition Services
· · February 9th at 11:15 a.m.
 
 
 
 
There is no charge for any of the Center's services. Donations are accepted and greatly appreciated.
 
 
 
 
 
 
 
 
 
 
 
We provide a meal site for Senior Nutrition Services to serve lunches daily Monday through Friday. Please call 24 hours in advance for reservations at:
(269)468-5682.
 
 
January 25th - January 29th
 
Monday - Grilled Chicken Sand
Tuesday - Chili
Wed. - Tuna Noodle Cass
Thursday - Chicken Ala King
Friday - Goulash

February 1st - February 5th
 
Monday - Green Pepper Steak
Tuesday - Baked Zita
Wednesday - Hearty Beef Stew
Thursday - Salmon Pattie
Friday - Garlic Chicken

February 8th - February 12th
 
Monday - Apple Meatloaf
Tuesday - Grilled Chicken Sand
Wednesday - Roast Pork
Thursday - Lasagna
Friday - Sliced Roast Beef

February 15th - Feb. 19th
 
Monday - POTLUCK & BINGO
Tuesday - Swiss Steak
Wed. - Tuna Noodle Casserole
Thursday - Sliced Turkey
Friday - Egg & Potato Cass Bake

February 22nd - Feb. 26th
 
Monday - BBQ Pork Sand
Tuesday - Chili Mac
Wednesday - Sliced Ham
Thursday - Swiss Chicken
Friday - Stuffed Shells